Parlwr Glaslyn Parlour
Come and treat yourself, be spoilt for choice, sit on The Wall or wonder with an ice cream along the River Glaslyn and watch the beautiful world go by in Beddgelert...
We are award winning artisan ice cream and sorbet producers, creating everything in small fresh handcrafted batches in our parlour, ensuring we can devote our time and attention to producing the best tasting ice cream and sorbets around.
Our recipes are a closely guarded secret. It has taken over 40 years to perfect them and we are still learning, innovating and experimenting. We use the best quality ingredients to create our famous ice cream. Our sorbets are a great dairy free alternative and the flavours are more intense.
It’s very humbling that a visit to our ice cream parlour has become a part of people’s visit to Beddgelert and some of you travel miles to see us. So thank you for sharing our passion and supporting our family business.
National Ice Cream Competition Awards
2017, 3rd, Rum and Raisin, Bronze Medal | 3rd, Mango Sorbet, Bronze Medal
2015, 1st, Banoffee
2014, 1st, Mango Sorbet, Silver Challenge Cup
2013, 1st, Cinder Toffee, Gold Medal
2011, 2nd, Artisan Vanilla, Silver Medal
2010, 1st, Chocolate, Cadbury Trophy | Champion of Champions (Chocolate), Shield
2009, 2nd, Vanilla, Silver Medal
2003, 1st, Banoffee, Challenge Cup
1992, 3rd, Toffee Crunch, Bronze Medal
1982, 2nd, Strawberry, Silver Medal
- 8th Best Ice Cream Parlour in the UK, The Independent, 2007
- One of the top ice cream parlours in the World, The Sunday Times, 2008.
- Featured on the BBC series Britain’s Best Drives, 2009 and BBC Radio Wales Grub Club, 2017
- Regularly featured in the Lonely Planet Guides